Description
- % : Our sorghum flour, also known as Jawar ka Atta, is made from 100% natural and premium quality sorghum grains, ensuring purity and health benefits in every bite.
- : Experience the authentic taste and aroma of chakki ground Jowari Atta, retaining the natural nutrients and freshness for wholesome meals.
- : Perfect for gluten-sensitive diets, our sorghum flour offers a healthy and nutritious alternative to wheat flour, ideal for making rotis, bhakris, and more.
- : Packed with essential nutrients, including fiber, protein, and minerals, this Jawar ka Atta supports a balanced diet and promotes overall health.
- : Ideal for various Indian dishes, from traditional rotis and parathas to innovative recipes like sorghum pancakes and bread, adding a nutritious twist to your meals.
- : Our Jowari Atta is sourced from trusted local farmers and processed under strict quality controls, ensuring the best quality and taste for your family.
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Sorghum is probably the best food out there for dietary fibre. It seems like numerous solid nourishments contain some measure of dietary fibre, which incredibly improves the usefulness of the stomach related framework. Handled, cleaned and cleanly pressed.*24x7 service available